Restaurant Flamme & Co in Strasbourg | Book a table
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The restaurant Flamme & Co - Strasbourg
55 Grand Rue
67000Strasbourg
Phone : 03 90 40 19 45 | Website
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Budget : From 20 to 30€
Closed : Sunday Lunch
FLAME & CO.
Two Three addresses a concept associated
STRASBOURG (67000)
FLAME & Co 53-55 High Street T: 03.90.40.19.45.
KAYSERSBERG (68240)
FLAME & Co 4 Rue du General de Gaulle T: 03.89.47.16.16
contact@flammenandco.fr www.flammeandco.fr
And Emmanuel Olivier Nasti, two brothers restaurateurs have joined Oliver Lammert, the brother of Emmanuel, to create the restaurant
Flamme & Co, the concept of Flammkuchen revisited.
Olivier Nasti creates revenue pie flamed Emmanuel Nasti implements the wine Olivier Lammert is the manager of the two addresses Flamme & Co
A concept musical "Eat DJ & Music. "
Music throughout the week and DJ on weekends, with a service that
extended until 01 pm matinLe term "flamed"comes from the translation of the word Alsatian "flammekueche"which means exactly "pie
flame. "The ingredients of the pie are flamed by Olivier Nasti
selected from local producers to get a pie
high eating quality, original and balanced.
Nominated for a culinary concept "by Foodservice Leaders
Club France 2007 "
Identity card Flamme & Co Kaysersberg
Opening June 3, 2006
Managing Partner: Oliver Lammert. Director: David Igot.
Capacity: 46 seats, 50 in lounge
Open Tuesday to Sunday from 18:30 until midnight (1am on weekends)
Closed Mondays
Average ticket: 27 €. Tasting menu: 24,90 €
Identity card Flame & Co in Strasbourg
Opening July 3, 2010
Manager Oliver Lammert. Director: Francis BRUMTER.
Capacity: 105 seats distributed on two levels
Terrace: 40 seats
Open for lunch and dinner from 12h to 14h30 and from 19h to 1h.
Closed Sunday lunch
Lunch Menu: 15 € the two flats and 18 three-course €.
Suggestions in the evening. Average ticket: 27 €
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